Strong cool climate character, this Sauvignon shows the maritime influence of Leyda terroir with a nice minerality. Herbal aromas together with citric fruit such as grapefruit and lime,
makes this Sauvignon not only an elegant wine but complex as well. In palate it has creamy texture, herbal notes, crisp acidity and a persistent and lingering juicy ending.
This 100% Sauvignon Gris, is one of Leyda’s best white wine exponent. With exotic and expressive character, this wine shows the minerality and salinity of Leyda’s terroir. The complexity in nose is enhanced by hints of ginger, spiciness and white peaches.
In palate it’s fruit concentrated, with creamy and voluptuous texture, making this wine a good alternative for food marriage.
Refined and complex nose. Ripe citrus character like lemons and tangerines combines with almond and mineral aromas. Its fine and integrated oak notes add complexity to the nose.
Fresh in the mouth, with a creamy texture in the mid palate and a lively acidity further back, where the minerality stands up providing crispness and length to the wine.
Elegant, mineral, expressive, with cherimoya, tangy, mandarin fruit and flower hints.
Creamy texture in palate, with sweet front palate, honey suckle, white fruit, crisp acidity and juicy –lingering ending.
This Rosé delights with its pure expression of Pinot Noir, showing red berries berries, citric and floral hints.
The palate is well structured, fruit concentrated and creamy, making this Rosé an excellent option to pair with food.
Bright colour. Clean and direct fruity nose, with hints of red cherries, raspberries and a subtle wild herb note.
Delicate and refined on the palate. Juicy with ripe flavours of berries combined with mineral notes and a lively acidity.
Strong Pinot character, expressive, with red and black fruit such as cherries and plums. Soft smokiness, tobacco and spiciness, with mineral notes giving complexity to the final blend. In mouth it is fruit concentrated, with velvety-creamy texture, soft and sweet tannins with long persistence palate.
Expressive, cold climate style of Syrah, with lots of spiciness, black pepper, floral notes (violets) and red acid fruit such as raspberries and bluberries.
In mouth, it is fruit concentrated, with nice acidity that enlarges the palate, juicy and fresh, with soft tobacco, mocha notes and minerality showing the maritime influence.
With a dark violet color, this Carmenère has plums, blackberries, spices, black pepper and earthy notes. The ageing in barrels gives aromas such as tobacco and chocolate, in this way enhancing the complexity of this wine.
In palate, it has soft, sweet and well structured tannins together with black fruit and a long persistence.
Refined nose with a strong character. Restrained and complex with red berries, cassis and tobacco.
Subtle notes of oak, perfectly integrated with the fruit. Medium body with a great concentration of flavours, a bright acidity and velvety tannins.
Generous wine with intense aromas, showing Carmenère’s character with black fruit, spyciness and earthy hints. The Syrah gives red fruit and violets hints; been all these aromas well integrated with soft smokiness and tobacco.
The Cabernet adds soft and sweet tannins to the blend, building a smooth palate and holding the intense and fresh fruity flavours until the end.